by Neil Harrison | Sep 6, 2021 | Functions, This Year
Our New President Jenny Parkes The incoming President’s function is always a very special occasion.As we welcomed our new President, Jenny Parkes, we dined at Scott Pickett’s new restaurant ‘Chancery Lane’, the site of Vue de Monde in a previous...
by Neil Harrison | Sep 6, 2021 | Functions, This Year
It was time to revisit one of our favourite restaurants after nearly 5 years of WFSV absence, Noir in Richmond. It was also time to celebrate the diversity of France in terms of it’s regional wine and food. Noir is a restaurant humming with energy and...
by Neil Harrison | Sep 6, 2021 | Functions, This Year
It was Truffle season and to celebrate returned to Estelle (in person but with some Covid lockdown delays!) after our successful truffle virtual dinner last year! The Society has had a strong relationship with Estelle and Owner/Chef Scott Pickett since he...
by Andrew Navakas | Nov 9, 2019 | Functions, Functions 2019, This Year
Function Number 1221 Champagne at Recreation Wine and Food Masters: Janet Barton and Faye Bowyer The Champagne season is in full swing in Melbourne and it really is at its peak in November during the Melbourne Racing Carnival International Champagne day was last week...
by navakas | Sep 2, 2019 | Neil's Diary
We have fantastic meetings, full of great wine, seriously interesting cheese, that carry on way after meeting close. Come join us!
by navakas | Aug 20, 2019 | Neil's Diary
It was a dark and stormy night, but what a spectacular dinner. Chef Coskun Uysal thundered in the kitchen, and was indeed worthy of the award presented to him on the night, a treasure brought back from an epic Italian journey. www.tulumrestaurant.com.au
