Function 1214 – Movida Aqui

by | Jul 28, 2019 | Functions

2001 Barranco Oscuro ‘Brut Riserva’  Granada Anchoa Hand-filleted Cantabrian artisan anchovy on crouton with smoked tomato sorbet Pez Real Kingfish, romesco, pickled cucumber and seaweed cracker ~~~ 2011 Avanthia Godello Valdeorras 2015 Telmo Rodriguez Godello...

Function 1216 – Tulum

by | Jul 28, 2019 | Functions

Tuesday 23rd July 2019 Food & Wine Masters: Peter Millington, Janet Barton, Neil Harrison Coessens Largillier Champagne NV (2009 base) Istiridye – Oyster, raki melon granita Mezze: Deniz Taragi – Scallops, smoked yoghurt lemon soup, burnt butter Eriste – Calamari,...

Function 1214 – Movida Aqui

by | May 4, 2019 | Functions

Venue:          MoVida Aqui 500 Bourke St, Melbourne. Level 1. Enter from Little Bourke St. Date:             Tuesday 21 May 2019 Time              7.00 pm for 7.30 pm Dress:            Smart Casual Cost:             $250.00 members. $275.00 guests (Credit cards using...

Function 1213 – Saxe, Incoming President

by | Apr 19, 2019 | Functions

Function 1213 at Saxe, Tuesday 16 April 2019     Merimbula oysters Snack and Bread + accompaniments NV Vazart-Coquart Grand Cru Brut Reserve – Champagne, France ~~~ Grilled octopus, smoked potato, taramosalata, saffron and mussel 2009 Vincent Girardin...